Taken from the side, back or belly of a pig, bacon can be cured or smoked.
Bacon Ingredients
Bacon BonesBacon Pieces
Chinese Bacon
Hock
Kaiserfleisch
Shortback Bacon
Streaky Bacon
Streaky End Bacon
Thin Cut Rasher
Taken from the side, back or belly of a pig, bacon can be cured or smoked.
